Chicken and Squash Stir Fry
1-2 T oil in hot saute pan.
Add a sliced summer squash, thin wedges of a Pattypan sq., a sliced Cubanelle pepper, 1/2 red bell pepper, stir fry until cooked to your doneness. Remove to serving dish.
Add 2 T.olive oil to hot pan and add 1 chicken breast sliced crosswise into small pieces and toss around til done. Then add tsp minced garlic or more, S & P, toss briefly. Dump on top of veggies.
Add Feta crumbles and black Kalamata olives minus the pits and small wedges of tomato.