Author Archives: stillmansfarm

About stillmansfarm

Stillman's Farm® is a family owned farm in Massachusetts. We currently operate at two locations: a greenhouse/retail business in Lunenburg, and the majority of vegetable production in New Braintree. Glenn Stillman started the business in Lunenburg over 20 years ago and now enjoys the promise of the next generation further expanding the very diverse enterprise. The farm also has several Community Supported Agriculture (CSA) programs established in Boston, Lunenburg, Jamaica Plain, Brookline, New Braintree and the Southborough/Framingham area. In addition, the Stillman's trucks have become a fixture at the Boston Area Farmer's Markets. Our Philosophy Most of Stillman's produce is grown without chemicals. For a few crops this simply is not feasible. For these particular crops, we participate in the State Integrated Pest Management (IPM) program. This entails systematic scouting of fields, protection of beneficial insects, bio-controls, and well-timed applications of only the safest pesticides. With growing concern about genetically modified organisms (GMO), as a patron you can be confident that none of the produce we grow have been engineered, in fact, we often experiment with many heirloom varieties! Conscientiously Grown® The combination of no pesticides, good cultivation management, and IPM practices allows us to offer the widest possible selection of fruit and vegetable varieties and be a thriving sustainable farm. We have developed our own label, "conscientiously grown" to convey our commitment to the safety of our environment, family and customers. All of our hormone free, pasture raised meats carry a conscientiously grown label too!

Stillman’s Blog Archives

You’ve landed on my original blog site where you will find Stillman’s Farm CSA letter, recipes and ancient history 🙂  When you are done, be sure to head back to our current blog posts HERE Or our main webpage here … Continue reading

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Week 1, 2017

What to expect week 1 CSA, strawberries! Continue reading

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Week 11, 2015

Paula Red apple harvest has begun! These are the best early apple, nice and crunchy with more sweetness than the Early Macs…and just in time for school. We are picking a new batch of corn and it is BEAUTIFUL. Yes, … Continue reading

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Week 10, 2015

Coming in this week: Corn Eggplant Peppers of any color Tomatoes Cucumbers Broccoli or cauliflower? Peaches Nectarines Apples Greens Pak choi or Chinese cabbage Thankfully, the tomatoes are coming in for real! We grow several varieties of red tomatoes, mostly … Continue reading

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CSA week 9, 2015

Blueberries are fading, but the peaches are getting going…and apples could appear any time! You MAY have any of these things: Summer squash, or cousa, cukes, pickling cukes, lemon cukes, corn, beans, chard or beets, tomato, potatoes, eggplant, peaches, broccoli, … Continue reading

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Swiss chard and Squash Enchiladas with White Sauce and Fresh Salsa

This is what I used, but you modify however based on how many you are feeding and what you have on hand. I used a zucchini, a cousa, a mole, and a  Hungarian wax. The girl child is not a … Continue reading

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CSA Week 8, 2015

The bounty has been so wonderful Glenn has wanted to share it with you all! The weekly boxes are exceeding the value of your CSA subscription and making it such an awesome value this year. Yeah! This week we continue … Continue reading

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